Spicy crunch salmon topped with spicy crunch tuna and tobiko.
Thai style pan fried rice noodle with bean sprout, egg, bean curd, onion, and peanut.
Homemade vegetable spring roll.
Chicken marinated in skewers served with peanut sauce and cucumber sauce.
Cream cheese, scallion and kani stuffed in crispy skin with sweet sour sauce.
Crispy duck, avocado and cucumber wrapped with pancake.
Cream cheese, carrot, asparagus, seaweed, scallion wrapped with crispy chicken, special sauce
Thai style hot and sour lemongrass soup with chicken or shrimp.
Thai chicken soup with coconut milk and mushroom.
Squid, salmon, white fish and kani with spicy miso broth.
Choice of salmon, tuna or yellowtail.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Served with garden salad.
Steam calamari, jalapeno, onion, lettuce and lemongrass with spicy lime juice dressing.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Tuna, salmon and yellowtail topped with spicy crab and wasabi tobiko.
Spicy tuna topped with five-color fish and tobiko on top.
Spicy crunch salmon topped with spicy crunch tuna and tobiko.
Lobster tempura, avocado and spicy tuna with soybean paper.
Shrimp tempura and cucumber topped with seared salmon and jalapeno.
Spicy tuna with avocado and flying fish roe in the outside.
Spicy crunch tuna and avocado topped with tuna and heart shaped.
Salmon and cucumber with mango and avocado o top and mango sauce.
Pepper tuna and avocado topped with yellowtail and jalapeno.
Spicy salmon and cucumber topped with salmon jalapeno and salmon roe.
Lightly fried. Smoked salmon, cream cheese, asparagus, tobiko wrapped in rice and seaweed.
Shrimp tempura and avocado topped with lobster salad and mango.
Spicy crunch tuna topped with pepper tuna and wasabi mayo sauce.
Spicy king crab, avocado and cream cheese lightly fried and topped with scallion and tobiko.
Yellowtail and jalapeno topped with spicy crunch yellowtail.
Lobster tempura, cucumber and avocado topped with lobster salad.
Soft shell crab tempura, avocado, and cucumber, topped. eel and black tobiko
Sweet potato tempura topped w. tuna, salmon, cream cheese w. eel sauce and honey wasabi sauce
Spicy tuna, spicy salmon, spicy white fish, and avocado, topped w. spicy kani, spicy mango sauce and tobiko
Salmon tempura and mango topped w. eel, avocado, and eel sauce, sesame seed
Spicy lobster salad, mango, and avocado inside, w. spicy kani on top, special sauce.
Crab meat tempura, cucumber and avocado inside, seared white tuna on top, chef special sauce.
Tuna, salmon and California. Served with miso soup or garden salad.
Eel avocado, tuna cucumber and salmon avocado. Served with miso soup or garden salad.
Spicy tuna, spicy salmon and spicy yellowtail. Served with miso soup or garden salad.
Avocado, peanut avocado and AAC. Served with miso soup or garden salad.
Nine pieces of sushi and tuna or salmon roll. Served with miso soup or garden salad.
Eighteen pieces of assorted fish. Served with miso soup or garden salad.
Nine pieces of sashimi, five pieces of sushi and tuna or salmon roll. Served with miso soup or garden salad.
Sushi rice with 15 pcs salmon on top. Served with miso soup or garden salad.
Sushi rice with 9pcs of eel on top. Served with miso soup or garden salad.
Sushi rice with 15 pcs of sashimi, shrimp, tamale, oshinko, and kani on top. Served with miso soup or garden salad.
Five pieces of sushi and seven pieces of sashimi with special roll. Served with miso soup or garden salad.
Twelve pieces of sushi, dragon roll and rainbow roll. Served with miso soup or garden salad.
Ten pieces of sushi, 18 pieces of sashimi and special roll. Served with miso soup or garden salad.
3 pcs of tuna sushi, 3 pcs of salmon sushi, 3 pcs of yellowtail sushi, and spicy tuna roll
4pcs of tuna sashimi, 4pcs of salmon sashimi, and 4pcs of yellowtail sashimi
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Steam or fried tofu. Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Shrimp, scallop and salmon. Served with white rice and miso soup or garden salad.
Bamboo, beef, scallion, garlic, jalapeno with chef special sauce. Served with white rice and miso soup or garden salad.
Chicken sauteed with bell, red and green pepper and garlic. Served with white rice and miso soup or garden salad.
Soft shell crab, tempura sauteed with chef special sauce. Served with white rice and miso soup or garden salad.
Grilled shrimp with spicy garlic sauce. Served with white rice and miso soup or garden salad.
Served with miso soup, garden salad, rice, California roll, shrimp shumai and vegetable tempura.
Served with miso soup, garden salad, rice, California roll, shrimp shumai and vegetable tempura.
10pcs of sashimi. Served with miso soup, garden salad, rice, California roll, shrimp shumai and vegetable tempura.
6 pcs of sushi. Served with miso soup, garden salad, rice, California roll, shrimp shumai and vegetable tempura.
Served with miso soup, garden salad, rice, California roll, shrimp shumai and vegetable tempura.
Served with steamed rice. ( Panang curry paste cooked with coconut milk, onion, belt pepper, sweet peas, carrot, and basil leaves.)
Served with steamed rice.( Red curry paste cooked with coconut milk, tomato, belt pepper, onion, carrot, and basil leaves.)
Served with steamed rice.( Green curry paste cooked with coconut milk, eggplant, string bean, bamboo, and basil leaves.)
Served with steamed rice.( Massaman curry paste cooked with coconut milk, potato, peanut, onion, and basil leaves.)
Served with steamed rice.( Mango, tomato, belt pepper, and zucchini, cooked with sweet chili sauce and mango coconut milk sauce.)
Served with steamed rice.( Thai garlic sauce cooked with mushroom, bamboo shoot, scallion, dry chili, and basil leaves.)
Served with steamed rice.( Basil sauce cooked with string bean, belt pepper, onion, small chili, and basil leaves.)
Served with steamed rice.( Jalopeno and belt pepper cooked with special spicy sauce.)
Served with steamed rice.( String bean, broccoli, belt pepper, baby corn, zucchini, mushroom, carrot, and bamboo shoot, cooked with sriracha hot sauce.)
Served with steamed rice.( Chicken and onion cooked with peanut sauce, mixed vegetables on bottom.)
Thai style pan fried rice noodle with bean sprout, egg, bean curd, onion, and peanut.
Fan fried flat noodle with Asian broccoli and egg.
Fan fried flat noodle with basil leaves, belt peppers, egg, and onion, with spicy sauce.
Fan fried rice noodle with cabbage, bean sprout, onion, belt pepper, carrot, scallion, broccoli, baby corn, zucchini, and egg, with curry sauce.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or garden salad.( Fried rice with peas, carrot, onion, and egg, with sesame seeds on top.)
Served with miso soup or garden salad.(Curry fried rice with peas, carrot, onion, pineapple, raisin, egg and cashew nuts.)
Served with miso soup or garden salad.( Shrimp paste fried rice with peas, carrot, onion, and egg.)
Served with miso soup or garden salad.(Fried rice with basil leaves, peas, carrot, onion, egg, and jalapeño.)
Served with miso soup or garden salad.(Fried rice with peas, carrot, onion, pineapple, raisin, cashew nut, and egg.)
Sixteen pieces of assorted sushi and 50 pieces assorted rolls.
Twenty four pieces of assorted sushi and 72 pieces of assorted rolls.
Thirty two pieces of assorted sushi and 90 pieces of assorted rolls.
5 pcs of sushi, and a California roll. Served with miso soup or garden salad.
10 pcs of sashimi, with white rice on the side. Served with miso soup or garden salad.
Sushi rice with 9pcs of sashimi, shrimp, tamago, oshinko, and kani on top. Served with miso soup or garden salad.
Sushi rice with 9 pcs of salmon on top. Served with miso soup or garden salad.
Sushi rice with 5 pcs of eel and oshinko on top. Served with miso soup or garden salad.
4 pcs of sushi, 6 pcs of sashimi, and a California roll. Served with miso soup or garden salad.
Sushi rice with eel, seaweed salad, avocado, kani, cucumber, edamame, tomato, oshinko, and nori, mixed with sesame seeds, eel sauce and spicy mayo sauce.
Sushi rice with tuna, seaweed salad, avocado, cucumber, edamame, tomato, kani, oshinko, and nori, mixed with tobiko and yuzu sauce.
Sushi rice with salmon, seaweed salad, avocado, cucumber, tomato, kani, oshinko, edamame, and nori, mixed with tobiko and yuzu sauce.
Served with miso soup or garden salad.
Served with miso soup or garden salad.
Served with miso soup, salad, rice California roll and shrimp shumai.
Served with miso soup, salad, rice California roll and shrimp shumai.
Served with miso soup, salad, rice California roll and shrimp shumai.
6pcs of sashimi. Served with miso soup, salad, rice California roll and shrimp shumai.
4 pcs of sushi. Served with miso soup, salad, rice California roll and shrimp shumai.
Served with rice and miso soup or garden salad.
Served with rice and miso soup or garden salad.
Served with rice and miso soup or garden salad.
Served with rice and miso soup or garden salad.
Served with rice and miso soup or garden salad.
Served with rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Served with white rice and miso soup or garden salad.
Chocolate mousse on a chocolate sponge cake base with a crunchy gianduia center, dusted with cocoa powder and decorated with white chocolate drops.
Tuna, salmon, and yellowtail, wrapped with cucumber, ponzu sauce
Spicy crunch tuna and avocado wrapped with cucumber, ponzu sauce
Spicy crunch salmon and avocado wrapped with cucumber, ponzu sauce
Spicy crunch yellowtail and avocado wrapped with cucumber, ponzu sauce
Avocado, Yoshiko, asparagus, and bean sprout radish, wrapped with cucumber, ponzu sauce
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